Boxed set of 16 Marrons glacés

Bouche Rouge variety organic AOC Ardeche marrons glacés. These exceptional chestnuts are gathered in the area of Antraigues; this variety has a subtle yet pronounced taste of chestnut

Ingredients : AOC Ardeche marrons glacés, sugar, glucose syrup, vanilla pod

16 marrons glacés in boxed set

Optimum preservation time 6 weeks.

Chestnut puree, 245g

Ardeche chestnut puree made exclusively from the traditional variety of Ardeche chestnuts. We have purposefully chosen not to add vanilla to maintain as much as possible the true taste of our chestnuts.

Ingredients : Chestnuts, cane sugar, water

Net weight: 245g

Optimum preservation time 3 years.

Chestnut flour, 450g

Flour made from chestnuts from the heights of the Cevennes in the Ardeche region. To be used in baking for cakes, pancakes, cookies. Use 1/3 chestnut flour for 2/3 wheat flour

Ingredients : Ingredients: 100% Chestnuts

Net weight: 450g

Optimum preservation time 1 year.

Appetizer grilled chestnuts, 130g

Grilled chestnuts of the "petite pourette" variety to be enjoyed as an appetizer or to embellish a salad. To consume warm or cold

Ingredients : 100% Chestnuts

Net weight: 130g

Optimum preservation time 3 years.

Chestnut liqueur, 50cl

Chestnut liqueur to be served with champagne or dry white wine as an appetizer

Ingredients : Alcohol, sugar, natural chestnut flavouring, caramel

Volume: 50cl, 16°Vol

Chestnut puree, 370g

Non-sweetened chestnut puree to be used in baking or with a natural yoghurt

Ingredients : 100% Chestnuts

Net weight: 370g

Optimum preservation time 3 years.